10Ingredients
270Calories
55Minutes

Ingredients

  • 1 pound wild salmon
  • 4 inches ginger (piece of, grated)
  • 1 garlic clove (grated)
  • 1/4 cup soy sauce (low sodium)
  • 1/2 cup red wine
  • 1/4 cup mirin
  • 2 tablespoons brown sugar
  • 1/2 lime (juiced)
  • 1 tablespoon olive oil
  • 1 scallion (minced for garnish)
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NutritionView more

270Calories
Sodium40%DV950mg
Fat15%DV10g
Protein47%DV24g
Carbs3%DV9g
Fiber3%DV<1g

PER SERVING *

Calories270Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol60mg20%
Sodium950mg40%
Potassium660mg19%
Protein24g47%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber<1g3%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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