8Ingredients
35Minutes
80Calories

Ingredients

US|METRIC
  • 2 cups vegetable stock
  • 1/2 teaspoon salt
  • 1 cup rice
  • 1/2 cup carrots (cut up in chunks)
  • 1/4 cup scallions (chopped)
  • 2 garlic cloves (finely chopped)
  • 1 tablespoon fresh ginger (very finely chopped)
  • 2 tablespoons tamari sauce (there is a gluten free variety)
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    NutritionView More

    80Calories
    Sodium53% DV1280mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs6% DV18g
    Fiber3% DV<1g
    Calories80Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium1280mg53%
    Potassium105mg3%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A50%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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