Ginger Orange Seared Ahi Tuna

Champagne Tastes
9Ingredients
220Calories
15Minutes

Ingredients

  • 2 ahi tuna steaks (~6oz per person)
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 2 oranges (juiced and zested)
  • 1 tablespoon ginger paste (or shaved ginger)
  • 1 tablespoon garlic paste (or minced garlic)
  • 2 green onions (plus more for garnish)
  • 1 tablespoon brown sugar
  • 1 tablespoon olive oil
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NutritionView more

220Calories
Sodium40%DV970mg
Fat11%DV7g
Protein8%DV4g
Carbs13%DV39g
Fiber40%DV10g

PER SERVING *

Calories220Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium970mg40%
Potassium550mg16%
Protein4g8%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate39g13%
Dietary Fiber10g40%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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