Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Description
These fresh-tasting carrots will become a family favorite. Pair them with Baked Ham with Sweet & Sour Plum Sauce or Caribbean Citrus Pork.
Ingredients
US|METRIC
8 SERVINGS
- 3 lb. carrots (pared and sliced)
- 3 cups water
- 1 1/2 tsp. salt
- 3 Tbsp. butter
- 2 Tbsp. honey
- 2 Tbsp. lime juice
- 1 Tbsp. lime zest
- 1 Tbsp. ginger (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat carrots, water and salt in large saucepan to boiling; reduce heat. Simmer uncovered until carrots are crisp-tender, about 5-8 minutes. Drain, return carrots to saucepan. In small saucepan over low heat, heat and stir butter, honey, lime juice, zest and ginger until butter is melted and mixture blended. Pour butter mixture over carrots; stir gently over low heat until carrots are glazed, about 2 minutes.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes