Ingredients

  • 1 pound lean ground beef
  • 1 cup onion (chopped)
  • 1 cup green pepper (chopped)
  • 14 1/2 ounces diced tomatoes (undrained)
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 cups cheddar cheese (grated)
  • 2 ready made pie crusts (refrigerated, Karen uses Pillsbury)
  • 1 egg yolk (mixed with 1 Tablespoon water, Optional)
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NutritionView more

850Calories
Sodium68%DV1630mg
Fat77%DV50g
Protein90%DV46g
Carbs17%DV52g
Fiber20%DV5g

PER SERVING *

Calories850Calories from Fat450
% DAILY VALUE*
Total Fat50g77%
Saturated Fat21g105%
Trans Fat
Cholesterol180mg60%
Sodium1630mg68%
Potassium920mg26%
Protein46g90%
Calories from Fat450
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber5g20%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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