Ingredients

  • 4 cups potatoes (peeled and cubed)
  • 2 tablespoons drippings
  • 6 slices bacon
  • 3/4 cup onion (chopped)
  • 10 3/4 ounces cream of chicken soup
  • 1/4 cup water
  • 2 tablespoons cider vinegar
  • 1/2 teaspoon sugar
  • dried parsley
  • pepper
  • fresh parsley (Garnish:, chopped)
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NutritionView more

450Calories
Sodium38%DV900mg
Fat48%DV31g
Protein20%DV10g
Carbs12%DV35g
Fiber16%DV4g

PER SERVING *

Calories450Calories from Fat280
% DAILY VALUE*
Total Fat31g48%
Saturated Fat11g55%
Trans Fat
Cholesterol40mg13%
Sodium900mg38%
Potassium830mg24%
Protein10g20%
Calories from Fat280
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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