German Potato Salad
Pork
Description
This perennial favorite potato salad is a perfect foil for Grilled Brats with Onion Relish. Don't forget to put the mustard pot and some crusty bread on the table. And a plate of sliced tomatoes, if in season.
Ingredients
- 3 cups red potato (cooked, diced)
- 1/2 cup celery (chopped)
- 1/4 cup parsley (chopped)
- 4 slices bacon (diced)
- 1/2 cup onions (chopped)
- 2/3 cup water
- 1 tablespoon flour
- 1/4 cup cider vinegar
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard
- 2 teaspoons poppy seeds
Directions
- In medium bowl combine potatoes, celery and parsley. In large nonstick skillet cook bacon over medium heat, removing and discarding most fat as it accumulates in pan. Add onion and sauté until onion is tender but not browned, about 3-4 minutes. In small bowl combine water, flour, vinegar, sugar and seasonings; stir into skillet. Continue cooking, stirring constantly, over medium heat until mixture thickens. Remove from heat. Pour sauce mixture over potatoes. Toss gently to combine. Serve warm or at room temperature.
NutritionView more
PER SERVING *
| Calories170Calories from Fat80 |
| % DAILY VALUE* |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium370mg15% |
| Potassium460mg13% |
| Protein4g8% |
| Calories from Fat80 |
| % DAILY VALUE* |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)
Related
Salad
Potato Salad
scallions, bacon, celery, fresh parsley, potatoes, paprika, extra-virgin olive oil and 4 more
Hellmann's® or Best Foods® Light Mayonnaise, sweet potatoes or yams and 7 more
vegetable oil, salad, red pepper, red cabbage, green onions, ground black pepper and 11 more
crumbled gorgonzola, toasted walnuts, mixed salad greens, vinaigrette and 1 more
chili powder, avocado, black beans, quinoa, salsa, corn kernels
peanuts, raisins, Kraft Miracle Whip Dressing, mini marshmallows and 3 more
avocado, freshly ground black pepper, balsamic vinegar, extra-virgin olive oil and 5 more
Italian parsley leaves, carrots, kosher salt, bacon, vegetable stock and 10 more
mango, teriyaki-marinated pork tenderloin, fresh pineapple, vinaigrette and 2 more
salt, coarse ground mustard, bacon, fresh parsley, apple cider vinegar and 4 more
nutmeg, large eggs, butter, all-purpose flour, fresh parsley and 1 more
onions, pepper, salt, bread and butter pickle slices, water, flour and 4 more
parsley, red potato, yellow onion, bacon, mustard, sugar, freshly ground black pepper and 2 more
onions, sugar, celery, red vinegar white white, wine,, ground black pepper and 5 more
salt, chopped parsley, seasoned rice wine vinegar, canola oil and 4 more
grated nutmeg, clarified butter, potatoes, eggs, potato starch and 3 more
fresh parsley leaves, cracked black pepper, bacon, yellow onion and 3 more
kosher salt, white wine vinegar, yellow onion, chives, whole grain mustard and 3 more
sugar, thick-cut bacon, white vinegar, whole grain mustard, yellow onion and 6 more
lemon juice, salt, onions, dill, cucumber, sour cream, tomatoes
salt, water, ground black pepper, onions, bacon, white vinegar and 3 more
