German Cinnamon Apple Cake

Name: German Cinnamon Apple Cake
Total time: 1 h 45 min
Yield: 4
Ingredients: 4 cups apple sliced and peeled, I used Honey Crisp Apples, but any hard, crunchy apple would work; 1 tablespoon fresh lemon juice; 2 cups sugar; 3/4 cup vegetable oil; 2 eggs; 2 teaspoons vanilla; 2 cups flour; 1 1/2 teaspoons baking soda; 1 teaspoon cinnamon; 1/2 teaspoon cloves

ALL THINGS FOOD, COOKING WITH MARY AND FRIENDS(1)

Danielle: "Perfect. Tasty, not too sweet, made a thin vanill…" Read More

10Ingredients

105Minutes

1090Calories

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Ingredients

US|METRIC

4 SERVINGS

4 cups apple (sliced and peeled, I used Honey Crisp Apples, but any hard, crunchy apple would work)

1 Tbsp. fresh lemon juice

2 cups sugar

3/4 cup vegetable oil

2 eggs

2 tsp. vanilla

2 cups flour

1 1/2 tsp. baking soda

1 tsp. cinnamon

1/2 tsp. cloves

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1090Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories1090Calories from Fat400

% DAILY VALUE

Total Fat44g68%

Saturated Fat3.5g18%

Trans Fat1g

Cholesterol105mg35%

Sodium510mg21%

Potassium250mg7%

Protein10g

Calories from Fat400

% DAILY VALUE

Total Carbohydrate167g56%

Dietary Fiber5g20%

Sugars113g

Vitamin A4%

Vitamin C15%

Calcium4%

Iron20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(1)

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Danielle 4 years ago

Perfect. Tasty, not too sweet, made a thin vanilla buttercream for the top. Everyone ate many helpings at my dinner party.

German Cinnamon Apple Cake

Ingredients

NutritionView More

Recipe Tags

Reviews(1)

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