Jacqui S.: "I didn't have any problem arranging the apples, m…" Read More
10Ingredients
240Calories
75Minutes

Ingredients

  • 1 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon coarse salt
  • 8 tablespoons unsalted butter (softened)
  • 1 1/3 cups sugar
  • 2 large eggs (lightly beaten)
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 lemon
  • 4 tart apples (such as Granny Smith, Cortland, or Winesap)
Read Directions

NutritionView more

240Calories
Sodium12%DV280mg
Fat14%DV9g
Protein4%DV2g
Carbs13%DV40g
Fiber8%DV2g

PER SERVING *

Calories240Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat5g25%
Trans Fat
Cholesterol55mg18%
Sodium280mg12%
Potassium100mg3%
Protein2g4%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber2g8%
Sugars28g56%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Jacqui S. 25 Jun 2017
I didn't have any problem arranging the apples, my cake looked and tasted great! everybody loved it and I poured the extra lemon juice/sugar mixture from the apples over the cake before I baked it
Matthew S. 9 Jan 2017
it did not work out well at all. it was dry and burned to the bottom and the all edges. sorry i wont be making this again.
lori m. 10 Jul 2015
It didn't look very good to eat, but it tasted very yummy. Very simple with very little ingredients, which made it surprising that it tasted really good! Couldn't get it to look like the picture lol