Gâteau De Crêpes (Crepe Cake) Recipe | Yummly
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Gâteau de Crêpes (Crepe Cake)

THE LITTLE EPICUREAN
17Ingredients
90Minutes
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Gâteau de Crêpes (Crepe Cake)

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Ingredients

US|METRIC
4 SERVINGS
  • 6 Tbsp. unsalted butter
  • 3 cups whole milk
  • 6 large eggs
  • 1 1/3 cups all purpose flour
  • 7 Tbsp. granulated sugar
  • 1/8 tsp. salt
  • 2 cups whole milk
  • 1 vanilla bean (split and scraped, or 1 tsp vanilla paste)
  • 6 egg yolks
  • 1/2 cup granulated sugar
  • 1/3 cup cornstarch (sifted)
  • 3 1/2 Tbsp. unsalted butter (room temperature)
  • vegetable oil
  • 2 cups heavy cream
  • 1 Tbsp. granulated sugar
  • 2 Tbsp. kirsch
  • 2 Tbsp. sugar (for brulee, optional)
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