14Ingredients
430Calories
40Minutes

Ingredients

  • 1 1/4 pounds sirloin steak (cut into small cubes)
  • 4 medium zucchini (spiralized, or a pack of store-bought Zucchini Noodles)
  • 1 tablespoon olive oil
  • 3 tablespoons butter (divided)
  • 2 teaspoons minced garlic
  • salt
  • cracked black pepper
  • 1 tablespoon parsley (minced)
  • 1 teaspoon fresh thyme leaves
  • 1/2 lemon
  • 1/4 cup soy sauce (or coconut amino for paleo)
  • 1 tablespoon olive oil
  • 1 tablespoon hot sauce (we used Sriracha)
  • 1/2 lemon
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NutritionView more

430Calories
Sodium64%DV1540mg
Fat37%DV24g
Protein78%DV40g
Carbs4%DV12g
Fiber16%DV4g

PER SERVING *

Calories430Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat11g55%
Trans Fat
Cholesterol95mg32%
Sodium1540mg64%
Potassium1260mg36%
Protein40g78%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(11)

Yummly User
Moore 8 hours ago
da best! My Boo,wants more!!!
Hello 2 days ago
It was delicious! I will make it again.
Kaitlyn Freeman 6 days ago
Absolutely delicious! Steak was a little tough because it was my first time cooking steak. Other than that, it turned out fantastic!
Mary Beth 7 days ago
Delicious! First time we have ever had zucchini pasta before and it was so good
Jasmine Cloward 13 days ago
Turned out really well!! I messed up a little, but cooking with 3 kids under 5, that usually happens (: everybody loved it!
Scott Santille 13 days ago
We loved it!! I substituted regular pasta for the zucchini pasta. I let the meat marinade for a few days, and it was delicious. Will definitely make it again!
Danielle Gordon 16 days ago
The flavor of the meat was great.
April 18 days ago
good, the meat was a little too salty though, next time I think I might marinate it in teriyaki sauce. still enjoyed it. used whole wheat noodles. Quick and easy.
Tyler Hill 19 days ago
Used a cast iron and just a splash of the beef broth and substituted the zucchini noodles for rainbow pasta. I would add some greens next time but turned out great!
chichi lockhart 21 days ago
so easy!!! and it was delicious
Smith 15 Aug
i modified it slightly by using a mix of spiral vegetables & adding extra lemon for my taste.