- 4 skinless chicken breasts (each breast sliced in half lengthwise to make 2 thin breast pieces)
- 3 tablespoons butter
- 2 tablespoons olive oil
- 1/2 cup brown sugar
- 1 tablespoon honey
- 2 tablespoons minced garlic
- 6 cloves
- 1/4 teaspoon red pepper flakes
- parsley flakes (optional)
|Calories190Calories from Fat90|
|% DAILY VALUE|
|Calories from Fat90|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Maximus Demlow 2 months ago
very tasty will make again
Ashley M. 2 months ago
I give this a 5 for a weeknight meal. Super easy and the sauce was amazing. I ended up transferring to a casserole dish to bake and kept basting every 10 minutes while cooking. I will definitely make again.
b c. 2 months ago
really good! will make again
Audrey Rock 4 months ago
DELICIOUS! A go-to in my house.
7 5 months ago
I added ginger to it, DELICIOUS
Aley 7 months ago
Delicious! It was the perfect combination and on chicken! Served the garlic and honey chicken diced in lettuce wraps, also on a salad with greek vinaigrette and potato salad on the side... so good!
Hannah 7 months ago
Couldn’t rave more about this recipe! Loved it so much and didn’t take that long at all. I do think I cooked it for a little to long on the stove top and it only ended up taking 15 minutes in the oven. It was fully cooked though and I checked it with the thermometer.
Richards 8 months ago
Delicious and easy to make. Definitely a new favorite.
Murray 8 months ago
Great💯💯💯💯 family enjoyed the meal gonna cook again🏌🏽♀️
Elsa A. 8 months ago
Very sweet and delicious! Easy to make
Taylor 9 months ago
It was delicious! I modified it a little and used a little more olive oil because the sauce was too thick for my liking, but overall it was delicious! Definitely will make agai.
Dan Squires 10 months ago
Turned out great Love it
Carol 10 months ago
just got ingredients list so let you no.
Alicia a year ago
So delicious!! Very easy to make, minimal ingredients, very tasty. Definitely making this again!
Daniel B. a year ago
pretty good, could have used more red pepper than what it called for.
Kristen Lefkus a year ago
Very easy and tastes great! Definitely recommend it as a weeknight dish that doesn't take too long and isn't complex.
Jessie a year ago
It was ok. Chicken was a little dry.
dellsmallone 2 years ago
Delicious. Tender, glaze was full of flavor.
Dana DuBose 2 years ago
It is good but a little too sweet for me. I will make it again but adjust the amount brown sugar.
Katesha B. 2 years ago
I made this with broccoli rabe and it was soooooo good! Thanks for the recipe!
Williams 2 years ago
Great! Paired with riced cauliflower and carrots -- great substitute for take out for garlic chicken. Will make again!
Samantha Martynowski 2 years ago
Marvelously juicy and delicious! It has been added to my regular menu, and at just 190 calories there is no shame in having seconds!
Joel C. 3 years ago
Easily one of my favorite recipes and an instant hit with the family. Easy to make and full of mouth watering flavor
Anni B. 3 years ago
This was pretty good. I did modify it a bit to more honey & brown sugar. I'd make it again. The leftovers would make great taco fodder!