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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Place olive oil, cumin, garlic, lemon juice, cilantro, pepper and salt in bowl of food processor; process to a smooth paste (or place in blender and blend well). Place pork in shallow pan; rub with paste, cover and refrigerate 2-4 hours.
- Prepare medium-hot banked fire in covered grill. Grill pork over indirect heat, away from fire, for 40-60 minutes (20 minutes per pound), until internal temperature on a thermometer reads 145 degrees F. Remove roast from heat; let rest about 10 minutes before slicing to serve.