Garlic Teriyaki Edamame

ALLRECIPES
8Ingredients
20Minutes
220Calories

Ingredients

US|METRIC
  • 1/4 cup water
  • 3 cloves garlic (minced)
  • 16 ounces frozen edamame (in the pod)
  • 1/4 cup teriyaki sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 2 tablespoons sesame seeds
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    NutritionView More

    220Calories
    Sodium29% DV700mg
    Fat17% DV11g
    Protein25% DV13g
    Carbs6% DV19g
    Fiber24% DV6g
    Calories220Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium700mg29%
    Potassium630mg18%
    Protein13g25%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A0%
    Vitamin C20%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.