Garlic Seared Shrimp Recipe | Yummly
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Garlic Seared Shrimp

WEIGHT WATCHERS(3)
Cori: "Great! I added even a little more garlic and serv…" Read More
8Ingredients
17Minutes
80Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 teaspoons olive oil (extra-virgin, divided)
  • 20 shrimp (large uncooked, peeled and deveined)
  • 6 cloves garlic clove (medium, minced)
  • 1 1/2 teaspoons paprika (pimentón variety, sweet smoked paprika)
  • 1 tablespoon fresh parsley (chopped)
  • 1 tablespoon cilantro (fresh, chopped, plus more for garnish)
  • 1/2 teaspoon fresh lemon juice
  • 1 pinch table salt
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    NutritionView More

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    80Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories80Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol45mg15%
    Sodium120mg5%
    Potassium100mg3%
    Protein6g12%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C8%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Cori 4 years ago
    Great! I added even a little more garlic and served it over zucchini pasta
    Kasey S. 5 years ago
    I don't usually like paprika but everything is just so well balanced that I don't even notice it. Fantastic recipe ☺️
    Michelle 5 years ago
    Loved this! I made a few changes based on what I had on hand and made this a single serve using 6 shrimp. I added a tbsp of butter to the olive oil to sautee shrimp and used a fresh squeeze of lime instead of lemon. I served this over cauliflower rice. It was spectacular! I can not wait to make it again! Thank you for an awesome recipe!

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