Ingredients

  • 1 cup brussels sprouts (if they are large, I cut them in half)
  • 1 handful green beans (fresh organic, trimmed)
  • 1 head broccoli (chopped)
  • 2 tablespoons extra-virgin olive oil
  • 3 garlic cloves (crushed)
  • 1/4 teaspoon sea salt (pink Himalayan)
  • 1/4 teaspoon freshly ground pepper
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NutritionView more

130Calories
Sodium8%DV200mg
Fat11%DV7g
Protein12%DV6g
Carbs5%DV14g
Fiber24%DV6g

PER SERVING *

Calories130Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium600mg17%
Protein6g12%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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