Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium310mg13% |
Potassium800mg23% |
Protein4g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A2% |
Vitamin C25% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(23)

Andjela 3 years ago
They were great. I added chopped scallions.
Very good recipe. Will make them again

Campbell 3 years ago
Tried to get away with just spraying the pan with cooking spray. They were still good but stuck to the pan.

Kristina 3 years ago
I ended up subbing some of the things in this recipe but followed the core guide and they turned phenomenal. I used lemon thyme instead of parsley, baked at 425° for 20 minutes then mixed and baked at 400° for 15 minutes. I also used yellow potatoes instead of red, skin on. Perfectly crispy and delicious. I did sprinkle them with extra salt after baking because they weren’t salted enough for us. Aside from that, they were great. Highly recommend.

Juan Calvo 3 years ago
really awesome, but its a little too much garlic salt so I had to wash it down with juice. but take aways the half teaspoon and theyre perfect

Issie Nelson 3 years ago
Fabulous! Substituted with purple petite potatoes. Followed recipe ... amazing... amazing!!!!

Rosales 4 years ago
Delicious! I added a bit more garlic because well, I love garlic but it was a hit. Even my 3 year old asked for seconds!