Garlic Parmesan Scalloped Potatoes and Carrots Recipe + VIDEO

THE RECIPE REBEL
13Ingredients
90Minutes
330Calories

Ingredients
US|METRIC

  • 1/4 cup butter
  • 1/2 onion (medium, diced)
  • 1 teaspoon minced garlic
  • 1/4 cup all purpose flour
  • 1 cup low sodium chicken broth
  • 3/4 cup heavy cream (30-35%)
  • 3/4 cup 1% milk
  • 1 1/2 cups grated parmesan cheese (freshly, divided)
  • 1/4 cup fresh chives (chopped)
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 1/2 pounds potatoes (Little, I used Baby Boomers. thinly sliced)
  • 3 large carrots (peeled and thinly sliced)

NutritionView more

330Calories
Sodium34% DV820mg
Fat34% DV22g
Protein24% DV12g
Carbs8% DV23g
Fiber12% DV3g
Calories330Calories from Fat200
% DAILY VALUE
Total Fat22g34%
Saturated Fat13g65%
Trans Fat
Cholesterol70mg23%
Sodium820mg34%
Potassium560mg16%
Protein12g24%
Calories from Fat200
% DAILY VALUE
Total Carbohydrate23g8%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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