Ingredients

  • 7 cups baking potatoes (peeled and cubed)
  • 6 cloves garlic (peeled)
  • 1/2 cup low fat milk
  • 1/4 cup parmesan cheese (grated)
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
Read Directions

NutritionView more

180Calories
Sodium12%DV280mg
Fat7%DV4.5g
Protein18%DV9g
Carbs10%DV29g
Fiber28%DV7g

PER SERVING *

Calories180Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat3g15%
Trans Fat
Cholesterol10mg3%
Sodium280mg12%
Potassium970mg28%
Protein9g18%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber7g28%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Katesha B. A day ago
My family enjoyed. I had to add garlic powder and a bit of parsley to the original recipe.
Jeff B. 7 Nov 2017
It was good didn’t seem to have enough garlic flavor though
BettyAnn J. 5 Nov 2017
Great! Simple, delicious recipe.