14Ingredients
130Calories
36Minutes

Ingredients

  • 1/3 cup arrowroot starch (alternatively you may use tapioca starch)
  • 1/4 cup coconut flour
  • 1/4 cup almond meal (blanched, if you can't have almonds, replace with TigerNut Flour flour for an AIP bread)
  • 1 teaspoon starch (baking powder, arrow-root, cream of tartar, baking soda)
  • 1 teaspoon garlic powder
  • 1 teaspoon salt (divided)
  • 2 tablespoons olive oil (+ 1/4 cup olive oil)
  • 2/3 cup warm water
  • 1 teaspoon active dry yeast
  • 5 garlic cloves
  • 1 pinch salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons olive oil
  • 2 tablespoons herb (Italian, blend, or 1 tbsp dried cilantro, 1 tbsp dried tarragon, 1 tbsp dried oregano)
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NutritionView more

130Calories
Sodium14%DV340mg
Fat17%DV11g
Protein2%DV1g
Carbs3%DV8g
Fiber4%DV1g

PER SERVING *

Calories130Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat3g15%
Trans Fat
Cholesterol
Sodium340mg14%
Potassium60mg2%
Protein1g2%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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