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Description
Pasta is delicious any way you make it. However, the best thing about pasta is some schools of thought is the garlic bread paired with it. This recipe for Garlic Bread is decadent and will become your favorite way to sop up that extra family recipe sauce. Be sure to pick up these easy ingredients the next time you go shopping so you can add another layer of wonderful flavors to the pasta dinner this week.
Ingredients
US|METRIC
4 SERVINGS
- 4 garlic cloves
- 45 grams butter (softened)
- parsley
- baguettes (homemade)
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Directions
- Preheat the oven to 180 degrees Celsius.
- Peel the garlic cloves and mash them using a garlic press. Combine the butter, garlic, and parsley in a small bowl.
- Slice the bread and spread the garlic butter on them.
- Put the slices on a baking sheet and bake for about 10 minutes.
- Remove from the oven. Serve warm.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium150mg6% |
| Potassium45mg1% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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