GRATED CARROT SALAD with BALSAMIC VINAIGRETTE DRESSING

FOODLETS
7Ingredients
25Minutes
410Calories

Ingredients

US|METRIC
  • 2 cups carrots (julienned or grated, usually available already grated at the grocery store)
  • 2 tablespoons dijon mustard
  • 1/4 cup balsamic vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon pepper (fresh)
  • 3/4 cup extra-virgin olive oil
  • fresh basil (optional:, or any other fresh herbs you like)
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    NutritionView More

    410Calories
    Sodium26% DV630mg
    Fat65% DV42g
    Protein2% DV1g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories410Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium630mg26%
    Potassium230mg7%
    Protein1g2%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A190%
    Vitamin C8%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.