Fruit Topping for Pancakes Recipe | Yummly
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Fruit Topping for Pancakes

JUST A PINCH
6Ingredients
10Minutes
430Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 can whole berry cranberry sauce (14 oz.)
  • 1 can cherry pie filling (21 oz.)
  • 1 cup frozen blueberries (or fresh)
  • 1/4 cup orange juice
  • 1/4 cup pancake syrup (or, diabetic syrup)
  • cinnamon (dash, es, if desired)
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    NutritionView More

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    430Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories430Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium75mg3%
    Potassium260mg7%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate107g36%
    Dietary Fiber5g20%
    Sugars53g106%
    Vitamin A8%
    Vitamin C35%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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