Fruit Coulis, Fruit Sauce or Fruit Puree? Recipe | Yummly
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Fruit Coulis, Fruit Sauce or Fruit Puree?

DELISHABLY
16Ingredients
60Minutes
530Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups fruit (fresh or frozen. Chop larger fruits into bite sized pieces. Thaw frozen fruit completely.)
  • 1/2 cup sugar (depending on taste)
  • 1/2 cup water
  • 9 inches graham cracker crust
  • 1 can sweetened condensed milk
  • 1/2 cup key lime juice
  • 3 egg yolks
  • 2 cups raspberries (fresh or frozen)
  • 1/4 cup sugar (raspberries get sweeter when cooked so I try not to use too much sugar)
  • 1/2 cup water
  • 2 cups berries (1 cup blueberries, 1/2 cup strawberries, 1/2 cup blackberries)
  • 1/2 cup sugar
  • 1/2 cup water
  • 2 cups strawberries (fresh or frozen)
  • 1/2 cup sugar (these strawberries were out of season and not so sweet so they needed plenty of sugar)
  • 1/2 cup water
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    NutritionView More

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    530Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories530Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol155mg52%
    Sodium20mg1%
    Potassium510mg15%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate125g42%
    Dietary Fiber13g52%
    Sugars108g216%
    Vitamin A10%
    Vitamin C170%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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