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- 6 cups pineapple chunks (frozen, let thaw a teeny 'tiny bit before blending...maybe 3 minutes on the counter, we still want it frozen...just not SOLID)
- 1 cup unsweetened almond milk (COLD, or COLD coconut milk, I used coconut milk today Start with 1/2 cup liquid and continue adding while blending until desired consistently is achieved.)
- sweetener (You can use a touch of, if you choose, raw honey, stevia, pure maple....you really don't need a lot! A few drops will do...raw honey tastes the best with pineapple. I do NOT use any sweetener, and each one of my children love it!)
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