Emma S.: "Easy peasey yet tastes lovely. Even my young boys…" Read More
2Ingredients
55Minutes
260Calories

Ingredients
US|METRIC

  • 1 head cabbage (or 2 heads of Napa Cabbage)
  • 1 stick butter

NutritionView more

260Calories
Sodium8% DV200mg
Fat35% DV23g
Protein6% DV3g
Carbs4% DV11g
Fiber20% DV5g
Calories260Calories from Fat210
% DAILY VALUE
Total Fat23g35%
Saturated Fat14g70%
Trans Fat
Cholesterol60mg20%
Sodium200mg8%
Potassium570mg16%
Protein3g6%
Calories from Fat210
% DAILY VALUE
Total Carbohydrate11g4%
Dietary Fiber5g20%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(5)

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Emma S. 14 days ago
Easy peasey yet tastes lovely. Even my young boys ate it up
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Syreeta Baker 1 Oct 2018
ABSOLUTLEY THE BEST. Ive never ever had cabbage like this before. You have given me a brand new way to cook cabbage. I was afriad to do a whole head so i only did a quadrant. Wished I had done the whole head. I added a dash of Oregano, A little Sea Salt and a Dash of Cayenne Pepper. Very Very good.
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Jeanine N. 9 Sep 2018
i loved it so easy ti make. i did tweek the reciepe by adding garlic, oinion, and cayenne pepper. It was soooo tasty.😍
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Elizabeth L. 15 Oct 2017
Basic and delicious. Sometimes the best foods are just simply made.
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Anderson 21 Mar 2017
This was absolutely delicious, and my husband and I both could not believe all this flavor came from just butter. I paired it with my St Paddy's feast of corned beef, but wanted an alternate method for the cabbage. I highly recommend this!