Frittelle Di Mele

FOODISTA
7Ingredients
65Minutes
290Calories

Ingredients

US|METRIC
  • 500 grams apples (mele)
  • flour (farina)
  • 100 grams sugar (zucchero)
  • 1 egg (uovo)
  • 1/2 glass vin santo (mezzo bicchiere)
  • salt (sale)
  • oil (olio)
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    Made it

    Directions

    1. Mix together the flour, the egg, a bit of salt, 3 spoons of olive oil.
    2. When all the ingredients are mixed, drop the Vin Santo and warm water to obtain a smooth mix.
    3. Let it rest for one hour. Peel the apples and cut them into round dishes (the thickness should be at least 4 mm)
    4. Drop them into the mix and fry them into boiling oil. When you see a light brown color, put them off the oil and leave on a soaking paper to dry. Cover with a light and gentle veil of sugar. Better if served warm!
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    NutritionView More

    290Calories
    Sodium9% DV220mg
    Fat9% DV6g
    Protein4% DV2g
    Carbs17% DV51g
    Fiber12% DV3g
    Calories290Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium220mg9%
    Potassium180mg5%
    Protein2g4%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber3g12%
    Sugars38g76%
    Vitamin A4%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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