Fried Wild Salmon W/ Brown Sauce Recipe | Yummly
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Fried Wild Salmon w/ Brown Sauce

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This recipe was nothing but an experiment and it turned out to be really good. I decided to cook this because my mom is on a special diet and she said that she didn't like the salmon so I decided to make something with it. She tried it and thought it was good. I like this recipe because it doesn't have that "oh its fish" taste. There is tang and spice and I really like those elements in food.


  • 1 salmon (wild caught sockeyed)
  • sesame oil (Hain's)
  • onions (white, green, or red)
  • tomatoes
  • pepper
  • seasoning (all natural)
  • garlic powder (or garlic salt)
  • seasoning salt
  • brown sauce
  • beef broth
  • seasoning salt
  • seasoning (slap ya' mama)
  • garlic powder
  • barbecue sauce (any brand)
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    1. Preheat oil in skill on medium
    2. thaw out salmon and season with the seasonings and cook in skillet with oil
    3. in a separate pan sauté onions and tomatoes together until golden brown
    View 6 More Steps