- 1 bananas (sliced)
- 1 tablespoon honey
- olive oil (or coconut oil)
PER SERVING *
|Calories370Calories from Fat180|
|% DAILY VALUE*|
|Calories from Fat180|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Claudia Bielicki 27 minutes ago
so delicious! great alternative to cakes and cookies.
CJ Lawrence 3 hours ago
turned out very well, would add a bit more honey in the future.
ester 12 hours ago
awesome...simple easy and helathy...yumm
Jackson Williams 4 days ago
Yumly snack. I would make it again.
Korin Martinek 5 days ago
Delicious, healthy, so easy!
RockstarSousChef 5 days ago
Tasted like warm banana bread. However I wouldn’t do honey and water mixture. Use 3/4 of a Tablespoon and poor directly on the bananas. Turn heat off, but leave on stove for another minute, and serve. Let cool a bit before eating and it taste amazing!
Rachmadiah Yulianur 6 days ago
take time to make and eat in the blink of an eye 😹
Nina Luther 8 days ago
I made them with overly ripe bananas lol but hey still tasted pretty good. It’s a healthy dessert that I will definitely make again.
Jen 9 days ago
It tasted decent. Wasnt too sweet, however i feel it would taste better in coconut oil.
hailey sy 12 days ago
very delicious and sweet, a great healthy alternative for a sweet snack.
S O Kelly 16 days ago
Hard to get all round golden colour without the bananas becoming mushy. Not much taste of honey when I tried Still a quick easy snack - but easier just to eat the banana
Justin Gill 17 days ago
They are decent. Far from amazing. Light snack and easy to make
Scottie O. 18 days ago
Good! Nice sweet flavor, kids liked it also!
Sarah Gielen 27 days ago
i used a little less water and put int on toast as breakfast! 😍
Camilia Safatli 28 days ago
The bananas got broken
May 17 May
Only tried a few recipes and it turned out okay
Blake 17 May
AMAZINGLY GOOD Yes I’ll make again
Juliana 12 May
Turned out very tasty. My mom used to make fried banana with cinnamon but it would turn all goopy - that doesn't happen in this recipe, and it doesn't taste too sweet either because of the honey, which was another concern of mine. The texture is great and the taste is also great! And very very easy to make, too.
Tobi 5 May
really good. the best way to mix the hiney together is to heat water and mix it though. it beckmes a mess when it's just water and honey
Homo Girl 29 Apr
really nice on toast for a good breakfast or lunch
anastasia 29 Apr
Tasty but very sweet, might go well on top of a dessert or pancakes but I couldn't eat them on their own
Retro Q. 28 Apr
was greatst will do again
Boris 20 Apr
A delicious dessert, quick and easy
Tara Woodall 16 Apr
It was Okay! Did take longer to cook though.
Rubbalubbadubdub! 13 Apr
Very good! Easy, quick, and tasty.
Anjali Pedley 12 Apr
Really good , did take longer to cook though 💖 (Pic is not the completed product)
Lauren 5 Apr
Yummy. The honey and cinnamon combo is amazing! Eating right now’
Zamora 29 Mar
I must have under cooked them Or cut the slices to small because they just got smooshy