5
290
23

Ingredients

  • 6 slices bacon (cut into pieces)
  • 1/8 teaspoon black pepper
  • 1/2 teaspoon salt
  • 32 ounces hominy (drained)
  • 2 scallions (diced, including tops)
Read Directions

NutritionView more

290Calories
Sodium38%DV900mg
Fat26%DV17g
Protein12%DV6g
Carbs9%DV26g
Fiber24%DV6g

PER SERVING *

Calories290Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat5g25%
Trans Fat
Cholesterol25mg8%
Sodium900mg38%
Potassium105mg3%
Protein6g12%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Hominy Au Gratin RecipeHominy Au Gratin Recipe
Hominy Au Gratin Recipe
Oven Roasted Hominy RecipeOven Roasted Hominy Recipe
Oven Roasted Hominy Recipe
Hominy and Bacon RecipeHominy and Bacon Recipe
Hominy and Bacon Recipe
Southwest Style Hominy Casserole RecipeSouthwest Style Hominy Casserole Recipe
Southwest Style Hominy Casserole Recipe
Creamy Hominy with Green Chile and Kielbasa RecipeCreamy Hominy with Green Chile and Kielbasa Recipe
Creamy Hominy with Green Chile and Kielbasa Recipe
Tomato Bacon Hominy RecipeTomato Bacon Hominy Recipe
Tomato Bacon Hominy Recipe
Sausage with Hominy and Spinach RecipeSausage with Hominy and Spinach Recipe
Sausage with Hominy and Spinach Recipe