Ingredients

  • 8 slices bacon
  • 4 cups green cabbage (shredded)
  • 1/2 cup carrots (julienned)
  • 1 cup red onions (sliced thin)
  • 2 jalapenos (sliced thin)
  • 2 green onions (chopped)
  • 1 teaspoon sugar
  • 1 tablespoon dijon mustard
  • 2 tablespoons white vinegar
  • 1/2 cup canola oil
  • 1 tablespoon lemon juice (1 lemon)
  • 2 tablespoons mayonnaise
  • 1 teaspoon worcestershire
  • salt
  • pepper
  • 1/4 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons milk
  • 1 1/2 tablespoons tomato paste
  • 2 teaspoons cajun spice
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon cumin
  • 1/2 teaspoon Tabasco
  • 1/2 teaspoon smoked paprika
  • 2 tablespoons white vinegar
  • 1/4 teaspoon black pepper
  • salt (if needed, if Cajun seasoning is not salted)
  • 2 green tomatoes (sliced ¼ inch thick slices, about 6 slices each)
  • salt
  • tomato slices
  • 1 cup flour
  • 2 eggs
  • 1/2 cup buttermilk
  • 2 cups panko
  • 1 1/2 tablespoons kosher salt
  • 1 teaspoon pepper
  • canola oil (for frying)
Read Directions

NutritionView more

630Calories
Sodium114%DV2730mg
Fat77%DV50g
Protein25%DV13g
Carbs12%DV35g
Fiber16%DV4g

PER SERVING *

Calories630Calories from Fat450
% DAILY VALUE*
Total Fat50g77%
Saturated Fat11g55%
Trans Fat
Cholesterol110mg37%
Sodium2730mg114%
Potassium630mg18%
Protein13g25%
Calories from Fat450
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber4g16%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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