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Fried Green Tomato Eggs Benedict with Blender Cajun Hollandaise
KITCHENAID17Ingredients
30Minutes
860Calories
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Ingredients
US|METRIC
3 SERVINGS
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Directions
- Preheat oven to warm setting. Place a cooling rack on top of a baking sheet.
- Sprinkle both sides of the tomatoes with salt and pepper.
- Set up an assembly line with the flour in one bowl. Whisk the egg and milk together in another bowl. Combine plain dry bread crumbs and panko bread crumbs together in another bowl.
NutritionView More
860Calories
Sodium45% DV1070mg
Fat91% DV59g
Protein47% DV24g
Carbs20% DV59g
Fiber12% DV3g
| Calories860Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol660mg220% |
| Sodium1070mg45% |
| Potassium480mg14% |
| Protein24g47% |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars9g18% |
| Vitamin A45% |
| Vitamin C40% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.