Fried Dill Pickles

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Jeanne Cuff: "great! easy recipe, i made my own aoli, (mayo & s…" Read More
5Ingredients
10Minutes
200Calories

Ingredients

US|METRIC
  • 2 cups dill pickle slices (Kosher)
  • 3/4 cup cornmeal
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder (optional)
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    NutritionView More

    200Calories
    Sodium93% DV2240mg
    Fat4% DV2.5g
    Protein12% DV6g
    Carbs13% DV40g
    Fiber24% DV6g
    Calories200Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium2240mg93%
    Potassium330mg9%
    Protein6g12%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A6%
    Vitamin C4%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Jeanne Cuff 10 months ago
    great! easy recipe, i made my own aoli, (mayo & sriracha), home made pickles.
    Julia Farmer a year ago
    My fried dill pickles were absolutely delicious.
    April G. 2 years ago
    Super easy and as good as any I’ve had in restaurants
    Brittany 3 years ago
    Was absolutely amazing from the outer crunch to the bitterness of the pickle was just to perfect matches.

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