Fried Cornbread - Southern Cornmeal Hoecakes

Deep South DishReviews(2)
Jai: "Recipe turned out great! Use to make it when my s…" Read More
10Ingredients
180Calories
30Minutes

Ingredients

  • 1 cup self rising flour
  • 1 cup cornmeal (all purpose)
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar (optional)
  • 2 eggs
  • 3/4 cup buttermilk
  • 1/3 cup water
  • 1/4 cup canola oil
  • 1 tablespoon canola (for frying, or canola combined with a bit of butter)
Read Directions

NutritionView more

180Calories
Sodium17%DV410mg
Fat14%DV9g
Protein10%DV5g
Carbs7%DV21g
Fiber4%DV1g

PER SERVING *

Calories180Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat1g5%
Trans Fat
Cholesterol45mg15%
Sodium410mg17%
Potassium110mg3%
Protein5g10%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Jai 19 Jun
Recipe turned out great! Use to make it when my son was younger and I had a taste for them but had forgotten the recipe. Thanks a lot.
Laura L. 27 May 2017
OMG, so good! Left out the sugar and added some shredded cheddar. I couldn't stop eating it!