Fried Bacon Mashed Potatoes

FOOD NETWORK
11Ingredients
35Minutes
820Calories

Ingredients

US|METRIC
  • 3 pounds yukon gold potatoes (peeled and cut into 1-inch cubes)
  • kosher salt
  • 6 tablespoons butter (divided)
  • 1 shallot (finely minced)
  • 1 1/2 cups heavy cream
  • 1/2 cup sour cream
  • 4 pieces bacon (cooked and crumbled)
  • 3 tablespoons chives (fresh chopped, 1 tablespoon reserved, for garnish)
  • ground black pepper
  • salt
  • 1 whole wheat country bread (oval loaf artisanal, toasted)
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    NutritionView More

    820Calories
    Sodium31% DV750mg
    Fat103% DV67g
    Protein29% DV15g
    Carbs15% DV44g
    Fiber36% DV9g
    Calories820Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol200mg67%
    Sodium750mg31%
    Potassium1500mg43%
    Protein15g29%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber9g36%
    Sugars1g2%
    Vitamin A50%
    Vitamin C60%
    Calcium20%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.