Fresh Vegetable Salad with Miso Carrot Ginger Dressing Recipe | Yummly
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Fresh Vegetable Salad with Miso Carrot Ginger Dressing

MASALA GIRL TRAVELS
46Ingredients
10Minutes
730Calories
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Fresh Vegetable Salad with Miso Carrot Ginger Dressing

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Ingredients

US|METRIC
4 SERVINGS
  • 1 small carrot
  • 1 1/2 Tbsp. miso paste (light, yellow or white)
  • 1 inch ginger (piece of)
  • 1 pinch red pepper (and black pepper)
  • 2 Tbsp. rice vinegar
  • 1 Tbsp. red wine vinegar (or more rice vinegar, if you like the taste, I do)
  • 1/2 tsp. sesame oil
  • 2 Tbsp. grapeseed oil
  • 1 medium carrot
  • 5 radishes (small)
  • 4 cups romaine (~1/4 of a fresh head)
  • 1/2 cucumber (a large)
  • 4 cups low sodium vegetable broth
  • 3/4 cup shitake mushrooms (sliced)
  • 1 medium carrot (julienned)
  • 1/2 lime (juiced)
  • 1/2 Tbsp. agave
  • 1/2 Tbsp. chili garlic sauce
  • 1/2 Tbsp. chili garlic sauce
  • 1/2 tsp. chili powder
  • 1 Tbsp. low sodium soy sauce
  • 1/2 Tbsp. oil
  • 2 tsp. ginger (julienned)
  • 2 cloves garlic (minced)
  • 2 oz. shirataki noodles (or glass noodles, or noodles of choice)
  • 1 cup veggies (green, greens like the radish greens, spinach, bok choy, or sliced green peppers)
  • 3 handfuls basil
  • 1 scallion (diced)
  • 1 lb. firm tofu (organic)
  • 2 Tbsp. low sodium soy sauce
  • 4 Tbsp. rice vinegar
  • fresh ginger (~1, + tbsp, grated)
  • chili powder (~1/4 - 1/2 tsp)
  • ground cumin (~1/4 - 1/2 tsp)
  • ginger (dried flaked, optional)
  • 1 1/2 cups brown rice (cooked short grain)
  • 1/3 cup carrots (diced)
  • 1/3 cup frozen peas
  • 1/4 white onion (large, small diced)
  • 4 cloves garlic (minced)
  • 1 inch fresh ginger (piece, diced)
  • 3 tsp. grapeseed oil (divided)
  • 1 tsp. sesame oil
  • 1 Tbsp. soy sauce
  • 1 tsp. rice vinegar
  • 1/4 tsp. chili flakes
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    NutritionView More

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    730Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories730Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium1180mg49%
    Potassium1280mg37%
    Protein30g59%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber13g52%
    Sugars9g18%
    Vitamin A300%
    Vitamin C50%
    Calcium100%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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