Fresh Strawberry Cupcakes

LAYERS OF HAPPINESS (1)
15Ingredients
45Minutes
Calories

Ingredients

US|METRIC
  • 1 cup strawberries (whole fresh)
  • 5 1/2 cups all purpose flour (sifted)
  • 1 teaspoon baking powder
  • 1/4 teaspoon coarse salt
  • 1/4 cup milk (whole, skim, almond, and coconut are fine.)
  • 1 teaspoon pure vanilla extract
  • 1/2 cup unsalted butter (at room temperature)
  • 1 cup granulated sugar
  • 1 large egg (at room temperature)
  • 2 large egg whites (at room temperature)
  • 1 cup strawberries (whole fresh)
  • 1 cup unsalted butter (firm and slightly cold)
  • 1 pinch coarse salt
  • 5 cups powdered sugar (sifted)
  • 1/2 teaspoon pure vanilla extract
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    Reviews(1)

    Erica B. 4 years ago
    They tasted like muffins not cupcakes, buttercream too runny. Moist muffins though. This is the second fail from this author. Lesson learned