- 1 cup peaches (diced, about 2 peaches)
- 1 cup diced tomato
- 1/2 cup diced red onion
- 1/4 cup chopped cilantro
- 1 jalapeno (minced)
- 1 tablespoon lemon juice
- 2 teaspoons sugar
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Aaron Wolf 20 days ago
I make a version of this and pair with peach preserve glazed grilled/smoked pork chops. Spicy, sweet and smoky. Delicious.
Heidi Annette 2 years ago
Delicious! I put this on a grilled tuna steak with sesame seeds and it was so delicious! My husband used it on a chicken breast and he loved it too (and he hates eating healthy!) I added a couple mango pieces for a little more sweetness, turned out awesome! Will definitely make again!
Karla Rodriguez 2 years ago
wasnt as great as i expected it to turn out but its something i can improve on, and maybe i can add something else to give it a kick i love the idea for peach salsa and maybe will use habeneros next time :3
Henriette T. 3 years ago
Very good Recipe! I would definetly make it again. My family loved it as much as I did. I would definitely make it again
Carol M. 3 years ago
I liked it just as the receipe states, and 2 tps of sugar is no big deal with all the other ingred. there needs to be a little sweetness, , I used equal, as my husband is diavetic, to each their own but we enjoyed the receipe as is. Thank You *****
LeeAnn B. 3 years ago
to die for....loved it. What a lovely light refreshing summer salsa. We served to guests as a appetizer with just scoops tortilla chips
Pam J. 3 years ago
So yummy - and peaches are awesome right now. I used it with grilled mahi , and it was perfect!! My husband loves it with tortilla chips - I love it with cheese crisps!