Fresh Pea Soup with Bacon and Mint Recipe | Yummly

Fresh Pea Soup with Bacon and Mint

ON DINE CHEZ NANOU
8Ingredients
30Minutes
700Calories
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Description

Pea soup is a rich and creamy traditional and nostalgic favorite. Grandma used to have a pot of this cooking when you came over to visit. This Fresh Pea Soup with Bacon and Mint is a hearty twist on a traditional favorite. It combines the sweet and creamy layers of fresh peas with the salty layers of bacon and the tart and aromatic layers of fresh mint. We hope you enjoy this dish!

Ingredients

US|METRIC
  • 80 grams bacon (sliced ​​)
  • 1 shallot
  • olive oil
  • 250 grams fresh peas (or 1 kg. pea pods)
  • 0.75 liters milk
  • fresh mint
  • 1 teaspoon cornstarch
  • 50 grams fresh peas (for decoration)
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    Directions

    1. In a pan, fry the bacon cut in small pieces.
    2. Remove bacon from skillet, and add the shallot cut in small pieces with a teaspoon of olive oil. Cook for 2 to 3 minutes.
    3. Add the milk. When it starts boiling, add the peas and 3/4 of the bacon, cook for 15 minutes.
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    NutritionView More

    700Calories
    Sodium26% DV630mg
    Fat57% DV37g
    Protein65% DV33g
    Carbs19% DV56g
    Fiber32% DV8g
    Calories700Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol65mg22%
    Sodium630mg26%
    Potassium1520mg43%
    Protein33g65%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber8g32%
    Sugars32g64%
    Vitamin A40%
    Vitamin C120%
    Calcium70%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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