Fresh Fruit Paletas and a Tropical Margarita Bar

KitchenAid
Fresh Fruit Paletas and a Tropical Margarita Bar Recipe
16
10

Ingredients

  • 128 ounces lemonade (organic)
  • 12 mint leaves
  • 2 lemons (sliced)
  • 1 passion fruit (pulp, optional)
  • 2 limes (halved)
  • 2 lemons (halved)
  • 2 pounds strawberries (hulled)
  • 4 mangos (peeled, pitted, and chopped)
  • salt (Course, for glass rims)
  • raw sugar (for glass rims)
  • 2 cups margarita mix (organic lemon)
  • 3 ounces tequila (your choice)
  • 1 ounce orange liqueur
  • fresh lemon juice (Squeeze of)
  • 1 tablespoon agave nectar
  • 1/2 cup fruit (fresh, mangos or strawberries or combination of both)

Directions

  1. Add all ingredients to a KitchenAid® Diamond Blender.
  2. Moisten rims of the glasses with a lime and coat with course salt or raw sugar.
  3. Pour the blended margarita mixture in glasses filled with ice. Garnish with fresh fruit slices or mint leaves, if desired. Serve immediately.
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