Fresh Beet Pasta Dough

Martha Stewart
7Ingredients
1510Calories
Seconds

Ingredients

  • 8 ounces golden beets (or red, about 2 medium, without greens)
  • 2 teaspoons olive oil
  • coarse salt
  • 2 large eggs
  • 1 large egg yolk
  • 2 1/2 cups all purpose flour (plus more for dusting)
  • semolina flour (for storage)
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NutritionView more

1510Calories
Sodium46%DV1110mg
Fat42%DV27g
Protein102%DV52g
Carbs87%DV262g
Fiber64%DV16g

PER SERVING *

Calories1510Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat6g30%
Trans Fat
Cholesterol635mg212%
Sodium1110mg46%
Potassium1220mg35%
Protein52g102%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate262g87%
Dietary Fiber16g64%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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