French Pistou Sauce (Fresh Basil, Garlic, and Olive Oil Sauce)

Kalyn's Kitchen
French Pistou Sauce (Fresh Basil, Garlic, and Olive Oil Sauce)
698
4
250
10

Ingredients

2 cups fresh basil leaves (very firmly packed into measuring cup)
3 tablespoons garlic (chopped fresh, or use garlic puree from a jar, although Julia would probably not approve)
1/2 cup extra-virgin olive oil
sea salt (to taste, I used about 1 tsp.)
Read Directions

NutritionView more

250Calories
Sodium8%DV200mg
Fat42%DV27g
Protein2%DV1g
Carbs1%DV3g
Fiber2%DV<1g

PER SERVING *

Calories250Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat4g20%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium90mg3%
Protein1g2%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g2%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.