- 3 pounds yellow onions (cut into quarters)
- 1 stick unsalted butter
- 3 tablespoons vegetable oil
- 1 teaspoon salt
- 1 teaspoon cracked black pepper
- 1 teaspoon thyme
- 1/2 teaspoon sugar
- 8 cups beef broth
- 2 tablespoons flour (sifted)
- 1 baguette (sliced, toasted)
- 1 1/2 cups shredded swiss cheese (each finely, tossed till combined)
|Calories450Calories from Fat270|
|% DAILY VALUE|
|Calories from Fat270|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Becky Olynik 8 days ago
We love ❤️ it is just like what we have when we eat out!!! I make often ❤️❤️❤️
PAUL TILLEMA 6 months ago
Great tasting recipe
Viv 6 months ago
It was great. I had to add more salt and added white wine
Christie Williams a year ago
I made this for myself one afternoon when I wasn’t feeling great, my kids got home from school and ate it all! They LOVED it!
Kathy K. a year ago
The soup was delicious. I added a touch of Merlot and topped with gruyere. Ate way too much!
Loa Reynisdóttir a year ago
I made this soup and it’s delicious my family really loves it 🍵
Karla B. a year ago
Excellent recipe, simple and delicious💕
michelle . 2 years ago
Was delicious! My husbands favorite soup and he ate 2 bowls. Easy but does take some time.
Paula M. 2 years ago
Delicious! The soup was very tasty and I will be making it again. Thank you.
Heather 2 years ago
Didn't like it, but this is the first time I have ever made french onion soup so idk, but it was sort of bland I like my french onion soup packed with flavor.
Mariam Abdel Rahman 2 years ago
It's really delicious😋 The best onion soup I've ever tasted💕
Tammy R. 2 years ago
Delicious! Would recommend it 100%!
Barkley Povilonis 3 years ago
It was wonderful! I really recommend this to anyone who wants a quick, yet savory French onion soup!