French Dip Steak Sliders & Au Jus Recipe | Yummly

French Dip Steak Sliders & Au Jus

WILDFLOUR'S COTTAGE KITCHEN
18Ingredients
30Minutes
850Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 beef tenderloin steaks (1 inch thick)
  • kosher salt
  • coarse ground black pepper
  • garlic powder
  • onion powder
  • 2 tablespoons butter
  • 1 tablespoon vegetable oil
  • 8 slider rolls (depending on size of rolls and how much meat you want)
  • butter (soft, for inside of rolls)
  • 4 slices havarti cheese (good, torn into fourths, I used Finlandia for this)
  • 4 slices swiss cheese (good, torn into fourths, I used Finlandia for this)
  • au jus
  • 2 cups water
  • 1 Better Than Bouillon Beef Base (level Tbl. Superior Touch)
  • 1 teaspoon red wine
  • 1/8 teaspoon dried thyme
  • 1/8 teaspoon garlic powder
  • 1/16 teaspoon instant espresso powder
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    850Calories
    Sodium25% DV610mg
    Fat89% DV58g
    Protein112% DV57g
    Carbs8% DV23g
    Fiber4% DV<1g
    Calories850Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat25g125%
    Trans Fat0g
    Cholesterol190mg63%
    Sodium610mg25%
    Potassium780mg22%
    Protein57g112%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C0%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop