French Classic Madeleines Recipe | Yummly

French Classic Madeleines

BAKING TAITAI
6Ingredients
55Minutes
160Calories

Ingredients

US|METRIC
  • 2 eggs (I used eggs weighing 60g each)
  • 70 grams caster sugar
  • 90 grams cake flour (I used premium Blue Jacket cake flour)
  • 1 teaspoon baking powder (I used aluminium-free baking powder which is healthier and improves the taste of your bakes)
  • 10 grams honey
  • 90 grams melted butter
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    NutritionView More

    160Calories
    Sodium5% DV130mg
    Fat14% DV9g
    Protein4% DV2g
    Carbs6% DV17g
    Fiber0% DV0g
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol70mg23%
    Sodium130mg5%
    Potassium30mg1%
    Protein2g4%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber0g0%
    Sugars9g18%
    Vitamin A6%
    Vitamin C0%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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