Four-Mushroom Pesto Pizza Recipe | Yummly

Four-Mushroom Pesto Pizza

MYRECIPES
13Ingredients
36Minutes
360Calories
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Ingredients

US|METRIC
  • 12 ounces pizza doughs (refrigerated fresh)
  • cooking spray
  • 2/3 cup water
  • 1/3 cup dried porcini mushrooms
  • 1 tablespoon olive oil
  • 12 ounces mushrooms (fresh exotic, blend)
  • 3 garlic cloves (minced)
  • 1/4 teaspoon black ground pepper (freshly)
  • 1/8 teaspoon salt
  • 3 tablespoons pesto (refrigerated)
  • 3 ounces mozzarella cheese (whole-milk, shredded, about 3/4 cup)
  • celery
  • salad
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    NutritionView More

    360Calories
    Sodium22% DV530mg
    Fat15% DV10g
    Protein31% DV16g
    Carbs18% DV54g
    Fiber20% DV5g
    Calories360Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat2.5g
    Cholesterol15mg5%
    Sodium530mg22%
    Potassium470mg13%
    Protein16g31%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A35%
    Vitamin C10%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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