Four Cheese Enchilada Bake Recipe | Yummly

Four Cheese Enchilada Bake

HELLMANN'S(14)
Susanne J.: "Very good. Both husband and teenage daughter like…" Read More
6Ingredients
40Minutes
530Calories
Read Directions
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Ingredients

US|METRIC
  • 1 pound ground beef
  • 2 teaspoons chili powder
  • 6 flour tortillas (8 inch, taco size)
  • 8 ounces Mexican cheese blend (shredded)
  • 1/2 cup hellmann' or best food real mayonnais
  • 1 cup prepared salsa
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    Directions

    1. Preheat oven to 400°.
    2. In 12-inch skillet, brown ground beef and chili powder over medium-high heat; drain, if desired.
    3. In a medium bowl combine Hellmann's® or Best Foods® Real Mayonnaise, salsa and cooked beef.
    4. In 13 x 9-inch baking dish, arrange 3 tortillas overlapping layers. Evenly spread 1/2 of the ground beef mixture, then 1/2 of the cheese; repeat layers.
    5. Bake covered 20 minutes. Uncover and bake an additional 5 minutes.
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    NutritionView More

    530Calories
    Sodium38% DV920mg
    Fat51% DV33g
    Protein51% DV26g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories530Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat14g70%
    Trans Fat1g
    Cholesterol95mg32%
    Sodium920mg38%
    Potassium350mg10%
    Protein26g51%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A8%
    Vitamin C2%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(14)

    Susanne J. a year ago
    Very good. Both husband and teenage daughter liked it.
    Samantha Gehfeld 2 years ago
    I really enjoyed it . I added some green enchilada sauce to the recipe . It was a simple recipe but tasted yummy.
    Stef Rader 2 years ago
    added red enchilada sauce and topped with black olives
    Christin M. 2 years ago
    It turned out pretty good. I added yellow onions and red enchilada sauce, also green onions on top after I baked it....maybe a little less mayo next time. I would make it again
    Caitlin Jessica 2 years ago
    My husband LOVED it! So easy and perfect with some rice! So good!
    VanLeeuwen 2 years ago
    I made it a little healthier using sprouted whole grains tortillas, light mayo and cheese. Next time around I’ll definitely add some extra flavor like peppers. Pretty good though!
    laurelle d. 2 years ago
    I added bell pepper and roasted tomatoes. It was all 👍
    Timara Peppers 2 years ago
    It was great honestly ! The first dish I’ve made. My boyfriend had 3 servings lol
    Kim McQuinn 2 years ago
    good but need less m.ayo
    Melanie Roseth 2 years ago
    wonderful the great critict said it was good! he even wants to take leftover tomorrow!
    Roxann W. 2 years ago
    Really good and easy, will make again for sure
    Kasey Lewis 2 years ago
    Really yummy! Don’t recommend layering the tortilla shells though
    MaryBeth M. 4 years ago
    My family LOVES this!!!! Super easy to make and yummy to eat!!!! I will be making this meal often!!!!!
    Jeffrey B. 4 years ago
    I only added 1 thing...a small can of pickled jalapenos, and turned out great!!! I will be making this often.

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