Forgotten Meringue Cookies

IT IS A KEEPER(4)
Desi Vigil: "Simple but so good! I used this for my daughter's…" Read More
5Ingredients
45Minutes
340Calories

Ingredients
US|METRIC

  • 2 egg whites (beaten until stiff peaks form)
  • 1/4 teaspoon salt
  • 2/3 cup sugar
  • 1 teaspoon vanilla
  • 6 ounces semi-sweet chocolate morsels

NutritionView more

340Calories
Sodium8% DV180mg
Fat20% DV13g
Protein8% DV4g
Carbs20% DV61g
Fiber12% DV3g
Calories340Calories from Fat120
% DAILY VALUE
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol
Sodium180mg8%
Potassium180mg5%
Protein4g8%
Calories from Fat120
% DAILY VALUE
Total Carbohydrate61g20%
Dietary Fiber3g12%
Sugars57g114%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

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Desi Vigil 24 Nov 2018
Simple but so good! I used this for my daughter's first baking experience. With my meringue, I prefer cream of tartar instead of salt...still used 1/4 tsp. That was the only change besides my kiddo adding food coloring. We will definitely use this recipe again as a base for her new baking experiments with meringue!
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Jodi M. 6 Jul 2018
yum, easy and just a few ingredients
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Andrea Otto 30 Mar 2018
Also my grandmother's recipe! I crush 2 candy canes and add that to the mix. Top with a single chocolate chip to make it pretty. We bake at 250 degrees for 45 mins and take them out. After cooling for about 5 mins then remove from cookie sheet.
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Helena A. 30 Dec 2015
These were great! I modified the recipe a bit because my boyfriend had a serious sugar craving and we didnt want to wait 4-5 hrs. I baked the cookies at 175C for about 20 minutes or so. I also added about a teaspoon and a half of fresh squeezed lemon juice. They taste like clouds! (Oh, I also omitted the chocolate) yummy!!