16
1660
90

Ingredients

  • 1/4 cup canola oil
  • 1 onions (medium, diced)
  • 2 garlic cloves (minced)
  • 1/2 cup tomato paste
  • 1/2 cup apple cider vinegar
  • 1/2 cup honey
  • 1/4 cup worcestershire sauce
  • 1/2 cup dijon mustard
  • 1/4 cup soy sauce
  • 1/2 cup hoisin sauce
  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 3/4 teaspoon red pepper flakes
  • 5 pounds rib (baby back or St Louis)
  • 2 teaspoons kosher salt
  • 1 teaspoon ground black pepper (freshly)
Read Directions

NutritionView more

1660Calories
Sodium138%DV3300mg
Fat152%DV99g
Protein237%DV121g
Carbs23%DV68g
Fiber20%DV5g

PER SERVING *

Calories1660Calories from Fat890
% DAILY VALUE*
Total Fat99g152%
Saturated Fat30g150%
Trans Fat
Cholesterol340mg113%
Sodium3300mg138%
Potassium2960mg85%
Protein121g237%
Calories from Fat890
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber5g20%
Sugars52g104%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.