Ingredients

  • 5 pounds beef roast (Eye of Round)
  • 1 tablespoon kosher salt
  • 1/2 cup beef broth
  • 1/4 cup Shaoxing wine (use beef broth, if you don't want to use this)
  • 1 teaspoon fish sauce (optional)
  • 2 cloves garlic (Fresh, minced)
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon granulated garlic
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon house seasoning
  • 1 teaspoon beef base (optional)
  • 1/8 teaspoon dried rosemary
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon dried thyme
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NutritionView more

30Calories
Sodium42%DV1010mg
Fat2%DV1.5g
Protein0%DV0g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories30Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium1010mg42%
Potassium20mg1%
Protein0g0%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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